Dubai is an incredible success story - From its humble beginnings as a small trading post to a modern day metropolis in just a few decades. The city has been built for tourism and everything it does is to promote its own economy and its global appeal as a fantastic holiday destination. Among the opulence and grandeur found throughout Dubai, it has retained it cultural identity, especially when it comes to cuisine. Take a look at our top 5 picks of the best foods to try in Dubai
5. Manakish
Manakish is a dish that originated in the Levant region of the Middle East, but has spread widely throughout the region as a popular food of choice. Originally flattened dough with simplistic ingredients such as olive oil and thyme, it has now evolved into the exciting dish that is likened to pizza, offering toppings such as cheese and ground meats along with meat an veggies. Manakish is often found in restaurants throughout the Middle East, with each restaurant adding their own touch and signature flavours.
4. Tabbouleh
Tabbouleh is a staple dish that is found on the tables of almost any home or restaurant in the Middle East. Like Manakish, Tabbouleh originated in the Levant region, but spread widely through the region, and has now become a favourite of the people of Dubai. You’ll find many restaurants in Dubai serving this delicious starter, with fresh ingredients such as coriander, tomatoes, onions and mint set around the traditional bulgur wheat. Tabbouleh bursts with flavours and is a must try when experiencing the culture of Dubai.
3. Falafel
A classic snack, falafel is a fried round patty made from ground chickpeas or fava beans, and a medley of subtle spices. The perfect street food, you can enjoy falafel on its own and dipped in a creamy sesame-based tahini sauce or stuffed in a pita flatbread for a deliciously filling wrap. As well as street food, this versatile food can be food in many restaurants and marketplaces across Dubai where you can dive into the flavours of Arabia.
2. Shish Tawook
Shish Tawook is a mainstay on any dinner table in Dubai, the aromas coming off the perfectly seasoned and marinated chicken enough to die for. This traditional Levant dish has influences from the Middle East and Anatolia, giving it a blend of flavours and cultures that has cemented its place on any menu in any restaurant worth its salt in Dubai.
1. Shawarma
Shawarma has been one of the best selling foods in Dubai for decades. Tender strips of chicken are seasoned with herbs and spices, and are cooked on a rotating spit. They are then combined with lettuce, tomatoes, tahini sauce, garlic paste and fries, all in a delicious pita wrap. Once you you’re your first bite you’ll understand why shawarmas are among the city's most popular and wallet-firnedly dishes.
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